I recently came back from an amazing 10-day trip in Israel. Israel is my other home, so there is a lot of sentimental value there in everything I do, but one thing that connects me to the country the most is the food.
Sugar is the latest evil in the nutrition world.
I say “latest” because I do believe, like all nutrition facts, that the sugar-free craze will eventually blow over. I do not doubt that sugar wreaks havoc on our systems when consumed in excess- though the point of “excess” is totally different for each person.